Greek Food Guide: 25 Dishes You Must Try in Athens (2026)
ℹ️ TL;DR: In 2026, Greek food in Athens means souvlaki (€3.50 at local spots), mezze spreads in Psyrri tavernas (€15-20/person), grilled octopus at a harborside taverna, and loukoumades drizzled with honey. Must-try dishes: moussaka, tzatziki, saganaki, fava dip, spanakopita, and fresh grilled fish. A full taverna meal costs €15-25/person — some of the best value eating in Europe. I thought I knew Greek food before I visited Athens. Moussaka, gyros, maybe some feta. That was about the extent of it. Then someone sat me down at a taverna in Koukaki, ordered a dozen dishes I’d never heard of, and basically rebuilt my understanding of what this cuisine actually is.